And they put together a cool sweepstakes and you go to Casey’s and you sign up for the rewards and once you do that you’re eligible. It felt good, that idea of the summer of freedom, getting back out there, getting back in the dirt for concerts, getting back out there to just socialize and to be together. Their whole thought process where they were trying to go and maybe do this summer, it just felt right. Then when I got to meet them, they were just such great people and down to earth. They brought it to us, and I was like yeah I love them. Well, I mean they had a great idea, and first of all it’s Casey’s, who wouldn’t want to partner with Casey’s. Next we wanted to know more about his partnership with Casey’s and why he decided to join forces with them for the summer. There’s these stories in moments, people starting to dance or people turn around and give each other a kiss or certain people just looking at you with a look in their eye, you know they’re telling you a story somewhere in their mind and I mean there’s a million things you can say, but being able to see those faces and feel that energy – this is what it’s been all about since the beginning. It’s being able to see their faces, their stories and faces. It was even emotional the very first time we got back up there, because it was like just soaking it in as much as we could.ĭigging a bit deeper into what it is like to be back on stage, we asked the singer exactly what it is that he enjoys about getting out there again. It filled this void that we’ve had for a year now, we’ve been able to play for cameras and virtually, that kind of thing but that’s a whole different story, than to be there and see the faces. There’s nothing like it, you know, having that energy coming back to you.
In fact, my favorite moment was actually asking the singer about his favorite guilty eat and hearing him talk about his grandmother’s mac and cheese before saying there was simply no guilt involved in that dish and choosing something else “guilty.”īut of course, we didn’t start with food in this interview, we started with what it felt like to be going back out on tour and performing for actual audiences in person. With Lee Brice, our chat was as much about his concert tour and partnership with Casey’s as it was about food, which is always a sign of an interview well done (at least in our hungry hearts). And even when we talk about our favorite guilty eats, it is amazing how people react. One of the best parts about doing foodie interviews of any kind is learning more about what people enjoy eating and what brings back memories. Image courtesy Casey’s We talk to Lee Brice about his work, his partnership with Casey’s and of course, food